This oven delivers the firepower and control that Fast Casual Pizza operators need to produce more consistent, quality pizzas per hour with a labor force requiring less training. In addition, our new debris management design virtually eliminates downtime and service calls.Fire Deck Automatic 9660 Product Details
This user-friendly, high-production Fire Deck Automatic oven with full-featured touch screen and smart controls delivers the same firepower you're used to with our standard Fire Deck ovens. The new FA 9660 provides improved heat management that Fast Casual Pizza operators need to produce more consistent, quality pizzas per hour while requiring less training for their labor force. Our new burner design prevents debris from entering the burner well and our patented Debris Mantle is designed for easy crumb and debris collection. This combination creates a debris management system that eliminates downtime and service calls. All of these features combined allow you to serve a quality, consistent, artisan product to more customers in a shorter time frame. More tickets= more money.
High-production, consistency, and quality made easier!
This information is provided to assist in safe and functional installation of Wood Stone Fire Deck 9660 ovens. Above all, the oven must be installed in accordance with all relevant local and national codes, and in a manner acceptable to the authority having jurisdiction. We recommend our Fire Deck ovens be moved/installed using a forklift, pallet jack, or crane. Please visit our Oven Design & Installation page for additional details. Freight Weight Info
NOTE: Due to the size and weight of this oven, it requires a flatbed carrier. Please call 360.650.1111 with questions.
Required Forklift: Front/Rear - 11,000 lbs. Sides - 13,000 lbs.
Required Fork Length: 6 ft.
Freight Class: 85
Crated Dims (inches): *L=100, *W=82, H=83
*Forklift Access Dimension