From Wood Stone's most powerful line comes the Fire Deck 9660. Available with radiant gas flames, wood-fired, or a combination, the Fire Deck 9660 is a fast-casual favorite and is equipped with an underfloor infrared burner to maintain temperature under the pressure of even the heaviest production cycles.Fire Deck 9660 Product Details
From Wood Stone's most powerful line comes the Fire Deck 9660. Available with radiant gas flames, wood-fired, or a combination, the Fire Deck 9660 is equipped with an underfloor infrared burner to maintain temperature under the pressure of even the heaviest production cycles. The 54-inch wide doorway and rectangular, 22-square-foot cooking surface make operation and rotation simple. The Fire Deck 9660 has a theatrical visual appeal, with spectacular views of the live fire in the chamber and a familiar, classically American aesthetic. Built in the USA to last, the Fire Deck 9660 arrives fully assembled and ready to install. Favored by leaders in the emerging QSR pizza scene, the Fire Deck 9660 has the muscle and consistency required by ultra-high volume restaurants - the Fire Deck 9660 is a serious workhorse.
LOOKING FOR OUR FIRE DECK AUTOMATIC 9660"
This information is provided to assist in safe and functional installation of Wood Stone Fire Deck ovens. Above all, the oven must be installed in accordance with all relevant local and national codes, and in a manner acceptable to the authority having jurisdiction. We recommend our Fire Deck ovens be moved/installed using a forklift, pallet jack, or crane. Please visit our Oven Design & Installation page for additional details. Freight Weight Info
NOTE: Due to the size and weight of this oven, it requires a flatbed carrier. Please call 360.650.1111 with questions.
Required Forklift: Front/Rear - 11,000 lbs. Sides - 13,000 lbs.
Required Fork Length: 6 ft.
Freight Class: 85
Crated Dims (inches): *L=100, *W=82, H=83
*Forklift Access Dimension